Kentucky Bourbon Trail Dinner


Kentucky Bourbon Trail Dinner
SOLD OUT!

September 27, 2016 | 6:30pm-9pm

MBB-Web-5522

4 Course 5 Whiskey Tasting Adventure following the Kentucky Bourbon Trail with tastings from the distillers of fine Bourbon Whiskeys. Learn about the bourbon-making process, and what makes it unique to Bourbon County, Kentucky. With a walk through the history of the distilleries being tasted by Hendricks master bartender/mixologist! Featured Bourbon Whiskeys: Buffalo Trace, Col. E.H. Taylor Small Batch, Woodford Reserve & Angel’s Envy.

 

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Arrival Cocktail –

Kentucky Flower

Buffalo Trace, Elderflower Liqueur, Lemon Bitters, Apple Juice served in a large rocks glass garnished with an apple wheel.

Appetizer –

Smoked Shrimp Cocktail

Smoked Shrimp Cocktail over a bed of Bourbon Vinegarette Glazed Greens
paired with:  Col E.H. Taylor Small Batch

Soup –

Kentucky Bourbon Burgoo

Kentucky’s Most Famous Stew. A hearty stew slow cooked to perfection, consisting of Pork, Beef, and Chicken
paired with:  Eagle Rare

Entrée –

Dijon Glazed Steak

Dijon Glazed Skirt Steak accompanied with Roasted Red Potatoes, and Bourbon Brussels Sprouts
paired with:  Kentucky Manhattan made with Woodford Reserve

Dessert –

Single Barrel Cupcake

Decadent Chocolate Cupcake spiked with house-infused Black Cherry Vanilla Bourbon
paired with:  Angel’s Envy

 

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